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TWS Black Pepper Lamb Chop
The TWS All-Time-Favourite Black Pepper Lamb Chop is now available for you at home!
In this TWS Homemade packaging you'll find all ingredients to make a 2 Great TWS Lamb Chops at home; 2 special marinated TWS lamb chops, ready to cook. This together with 2 portions of fries and our TWS Black Pepper sauce to make it complete!
Now is your chance to be a Western Chef and serve your family the Great TWS taste at home!
Defrost the meat, sauce and corn 30 min before use, but keep the fries frozen!
Prepare frying pan and deep-fryer (or airfryer)
Preheat the fryer at 180°C and fry the fries for 6 min (or 12 min in the airfryer)
Pour in some oil/butter in a frying pan, turn on the fire at medium heat
Grill the lamb chops for 3 min on one side, turn it round and grill for another 3 minutes. After that, set the lamb chop aside on a plate
Heat the Black Pepper Sauce
Pan heat 1-2minute on low fire and do not let it boil
, directly boil the whole sauce bag in boiling water for 2-4minute
Sweet corn directly boils whole bag corn in boiling water for 1-2minute
Pour the Black Pepper sauce over your lamb Chop
Dress up your plate with fries, sweet corn and any salad of your choice!
Note: These black pepper sauce and frozen corn bags are heat resistant.
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